Book a table
Marula's dining room at dusk, with the lit bar behind and the tables set

Seafood and grill in Casco Viejo

Open balconies above the rooftops of Casco Viejo, and a kitchen that brings together Panamanian produce and spices from every continent.

View the menu

Discover

Instantly confirmed with OpenTable

Ceviche on avocado cream with corn, radish and flowers, on a blue plate

Food

Starters, pasta, fish and grilled cuts

View the menu
Bartender topping a green cocktail with pink foam from a siphon

Drinks

Classic and craft cocktails

View Drinks
Red wine being poured into a glass engraved with the Marula name

Wine

Reds and whites, from the old world and the new

View wines
Hands plating a mushroom rice with tongs in Marula's kitchen

In the kitchen

Marula opened in 2016 on Level 3 of Casa Casco, and the kitchen has followed the same idea ever since: Panamanian produce handled with technique from abroad. Fish and seafood landed that day, cuts from the grill, and spices brought from every continent. The technique travels; the Panamanian touch stays.

View the menu
Marula's balcony at sunset, with lanterns lit and a view over Casco Viejo

The balconies

They look out over Plaza Herrera, with the rooftops of Casco Viejo and the sea beyond. They are private, and they are what guests remember most: sunset is the best hour to take one.

Book a table ahora Events privados